Garlic Shrimp Pasta Garlic Shrimp Pasta is a delicious and satisfying dish that brings together tender shrimp, fragrant garlic, rich seasonings, and perfectly cooked pasta. If you love seafood paired with pasta, this recipe is one you won’t want to miss. In this guide, you’ll learn how to prepare a mouthwatering Garlic Shrimp Pasta that will have everyone asking for seconds.
Follow these steps to prepare your Garlic Shrimp Pasta:
Grains & Pasta
1. Cook the Pasta
- Bring a pot of water to a boil and cook the spaghetti until al dente.
- Reserve 1 cup of the pasta water before draining.
- Add a little oil, salt, and fresh herbs to the water for added flavor.
- Drain and set the pasta aside.
2. Prepare the Shrimp
- Rinse the shrimp thoroughly and pat them dry.
3. Sauté the Shrimp
- Heat a skillet over medium heat and melt the butter.
- Add the shrimp and cook until they begin to turn pink and curl slightly.
